If you're after a showstopper, look no further! Inside you will find a triple layer fluffy Belgian chocolate sponge cake filled with lashings of our signature Madagascan vanilla frosting and drizzled with our secret recipe caramel sauce. Covered in vanilla buttercream and finished with a Belgian chocolate drip, piped cream swirls and candied pecan and pretzels.
For added decadence, why not upgrade to chewy caramel pecan pretzel turtles?
Can be made without egg, gluten or dairy.