Calling all you Biscoff fans...we think you'll love this caramelly, crunchy Biscoff cake!
It's a triple layer lightly spiced, brown sugar sponge filled with lashings of our signature Madagascan vanilla frosting. Finished with a Biscoff drip, swirls of vanilla buttercream, Biscoff pieces and a buttery speculoos crumble.
Want this personalised? We can add a handmade caramel speculoos inspired butter cookie on top with a hand piped message of your choice.
Can be made without dairy so it's suitable for vegan diets.
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